Fish & Shellfish

1.8oz. These salt-brined, hand-sorted, barred-aged 'chovies are caught in the Cantabrian Sea by the purse-seine fishing method in Europe's first MSC certified sustainable anchovy fishery. These waters produce the world's best anchovies, flesh that is at once buttery, fatty and rich. Hand-packed into tins with quality olive oil, they shine as whole filets on toasts, in salads or on your pizza. Minnow is the in-house line of specialty tinned fish products from the acclaimed restaurateurs behind the adored NY-based Hart's and Cervo's.

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Anchovies

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We’re Minnow, a tinned seafood company founded by the team behind NYC restaurants Hart’s, Cervo’s and The Fly. Our focus is sustainably sourced, traceable seafood that is preserved and packed in tins by the best canneries around the world. The lineup consists of Small Sardines from Spain, Cod Liver from Iceland, wild Sockeye Salmon from Alaska, Mussels in Escabeche, Smoked Trout from Denmark and Oil-cured Anchovies from Spain.

Anchovies

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