Spring Desserts to Prepare for Your Next Dinner Party

Spring is the season of get-togethers with friends and family, and the meals enjoyed during this season can help set the tone for the festivities! What better way to impress your guests than with some delicious spring-themed desserts? Whether you're a seasoned baker or a kitchen novice, these desserts will surely wow your guests and make your dinner party a hit. Even more, with the onset of peak agricultural season, the ingredients will elevate your dishes and make the culinary experience that much more enjoyable! So join us as we share with you five delicious springtime desserts that will have your guests returning for another serving!

Strawberry Shortcake

What could be more quintessentially spring than fresh, juicy strawberries? With a deliciously natural sweetness and incredible versatility, strawberries are a wonderful choice for ringing in the spring season. One delicious dish you can make with these fresh berries is a classic Strawberry Shortcake! This incredibly easy-to-make dessert will be a hit for your guests without having to spend too much time in the kitchen! Start with a simple shortcake recipe, top it with freshly whipped cream and sliced strawberries, and you've got an elegant and delicious dessert! Looking for a vegan-friendly option? Try this easy vegan strawberry shortcake for options for all of your guests to enjoy!

Lemon Bars

Another dessert that will be sure to bring on the fun for this spring season is lemon bars! You may be familiar with this from your childhood, but it’s actually incredibly easy to make. All you’ll need to make this dessert is some flour, butter, sugar, lemons, and eggs; simply make the crust and press it into a pan. Pour the lemon filling over the crust, place in the oven, and let bake for around 20 minutes! Once finished, remove from the oven, cut, and sprinkle some powdered sugar for a delicious and zesty dessert everyone will love! Best of all, they can be made ahead of time, so you can spend more time enjoying your guests and less time in the kitchen!

Rhubarb Crisp

While apple crisps take the cake in the fall, the spring allows us to become a bit more creative with our ingredients, keeping recipe books fresh with the new season! This dessert is no different; while you may think rhubarb is more of a savory treat, you can actually make quite a few desserts with it (including this crisp!). Rhubarb crisps are a tasty way to enjoy this unique spring vegetable while still treating your guests to a sweet treat! Simply toss chopped rhubarb with sugar and a little flour, sprinkle on the topping, and bake until golden brown. Serve warm with vanilla ice cream for the perfect spring dessert!

Carrot Cake

Carrots may not seem like an obvious choice for dessert, but they are a perfect match for the season! This sweet and delectable treat is a classic for the spring season and pairs perfectly with coffee or tea as a tea-time dessert! Additionally, it is easier to make than you might think and can be made with vegan ingredients as well. Moist and flavorful, it's the perfect balance of sweet and spicy. Top it with cream cheese frosting and some chopped nuts for a dessert sure to impress.

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