Fish & Shellfish

4.2 oz. Nazarena Boneless and Skinless Sardines in Olive Oil offer a classic, authentic flavor for your family. Their vintage-inspired packaging is based on a 1950s Portuguese poster published by SNI - National Secretariat of Information and designed to promote tourism and Portuguese products, making them both tasty and full of cultural history. Ingredients: Sardines, Olive oil and Salt

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Boneless and Skinless Sardines in Olive Oil

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Nazarena is an old Portuguese brand of canned sea food located in Setúbal, which closed its doors in the 1960s. Recently relaunched, the cannery uses traditional methods: the fish is pre-cooked in steam and then canned by hand. An artisanal process that guarantees unique advantages in terms of quality and taste.



Boneless and Skinless Sardines in Olive Oil

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