6 oz.
Gently charcoal grilled squid is packed in its ink. Simple, creative and addictive. Use this to create effortless "arroz negro" that is so delicious, it really is like it's from another planet.
Güeyu Mar chargrilled conservas are some of the most premium & exclusive in Spain. Using the finest seafood from the north of Spain and then chargrilling them, they are then canned through a complex and painstaking process. From the search for the most premium marine treasures, to the precise craft of chargrilling them to obtain a heavenly texture and flavor, this tinned fish is an entire 100% homemade gourmet experience & will completely alter your perception of what canned food can be.
Ingredients: squids, ink sauce, onion, pepper and fish stock