Ready to Cook

12 oz. Arrives fresh. Cheese Tortelloni are a little larger than delicate tortellini, giving them a fantastic ratio of savory cheese filling to toothsome homemade fresh eggy dough. The Pasta Shop pastas freeze beautifully - just toss them into boiling water straight from the freezer, without defrosting. Serve simply with olive oil and salt, floating in a traditional broth, or tossed with more of your favorite shredded cheese. Ingredients: parmesan, ricotta, asiago, romano, breadcrumbs, salt, nutmeg, pepper, durum wheat flour, eggs, semolina wheat flour

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Cheese Tortelloni

Easy and delicious 

Best meal ready in 5 mins

Light and tasty

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The Pasta Shop on Lowell Street in Oakland is a true labor of love. For over 30 years, the team at The Pasta Shop has been dedicated to creating fresh, handcrafted pasta with the highest-quality ingredients. Every day, the kitchen produces over 2,000 pounds of fresh ravioli, rolled and extruded pasta, and sauces that are packed and delivered to dozens of restaurants, stores, and delis across the Bay Area. 

The Pasta Shop is committed to meeting the needs of their customers, offering alternative diet options such as vegan options and gluten-free Fettuccine. The Pasta Shop's whole grain pasta is made exclusively with Community Grains hard amber durum wheat flour, which preserves the extraordinary depth of flavor, aroma, and nutrition of the grain. The company’s dedication to using fresh, quality ingredients is illustrated in their seasonal offerings– The Pasta Shop consistently creates a special pasta selection every few months to showcase the star ingredients of the season.

Cheese Tortelloni

Reviews

Easy and delicious

Best meal ready in 5 mins

Light and tasty

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