Arrives: Chilled
0.40 lb.
Achadinha Cheese makes their cheeses fresh every week with both cows and goats milk. Their curds melt like mozzarella and get creamy after a weeks time. Their herbie curds are especially fun for picnics, in salads, lasagna, fried curds, polenta or in scrambled eggs - whenever you need that creamy herbaceousness! Pairs with anything. So easy to eat!