Known for its bustling tables and legendary wait times, Burma Superstar has become a Bay Area institution on a mission to introduce the bold flavors of Burma to the Bay Area and beyond. This Golden Ginger Salad hailing from the Burma Superstar team is a refreshing, nutritious and vibrant option to add some color to your next office lunch. Carrots,
green lettuce, purple cabbage and a zingy ginger dressing make for a handy on the go lunch - no need for takeout!
Ingredients: ginger dressing (organic ginger, organic cane sugar, organic rice vinegar, water, salt, citric acid,onion oil), green leaf lettuce, purple cabbage, carrots, lemon slice, crunchy mix (roasted peanuts, roasted sunflower seeds, sesame seeds, dehydrated garlic, yellow split peas, sunflower oil, water), chickpea powder(chickpea powder, salt)
- #Gluten Free
This is a close second favorite after tea leaf salad
Refreshing and full flavored
This is a perfect, light, flavorful salad. I’ve enjoyed it a few times now and it’s become a favorite. It’s also ideal to use with rice wrappers with to make quick tofu, shrimp or pork rolls!