Inspired by the great Dutch cheeses, this creamy, semi soft, American Original boasts a flavor profile rich in nuttiness with hints of sweet fruits. Handcrafted by award winning cheesemake, Marieke Penterman and her team, this raw milk beauty is carefully aged on Dutch pine planks in our aging room. Marieke Golden is crafted with vegetable rennet and farmstead-fresh cow's milk piped straight into the processing vat after the first milking of the day where it is made into cheese within mere hours. Its freshness is unrivaled. It is soft, butter texture, creamy mouthfeel and pleasantly sweet aroma result in a new American classic.
A firm cheese and flavorful
Quite tasty. Like Parmesan. Lovely with crackers, didn't get to cook with it as we ate it very quickly.