Kalamata Olive Fresh Goat Cheese

4 oz.
Bold, fruity and tangy. Slice Kalamata Olive goat cheese on homemade crust to level up pizza night. Crumble over a Niçoise salad or spread on toast and enjoy with a California sparkling wine.

INGREDIENTS:
Cultured pasteurized goat milk, diced Kalamata Olives (olives, water, red wine vinegar, sea salt, grape must), salt and microbial enzymes.
Contains milk