Pasta & Sauce

Rubirosa Pasta is influenced by our Italian and American heritage. Our Rubirosa pasta originated from the finest regional Italian pasta making techniques while using local North American ingredients. This unique Lumache shape means snail in Italian. The “rigate” style creates ridges in the shape to accentuate the sauce it is served with. Lumache is the signature shape at our Mulberry Street, NYC restaurant. Now it's available for your family favorites at home.

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Lumache Pasta

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Rubirosa is the legendary NYC pizzeria and ristorante from the Pappalardo family who has been making pizza in NY since 1960. This neighborhood favorite has now created unique Italian-American products for your 'cucina' The memories shared at Rubirosa can now be revisited at home with our signature marinara, vodka sauce and olive oil. The sauces have been carefully crafted from our signature blend of tomatoes to capture the true essence of Rubirosa. Our olive oil is hand-harvested in Sicily and is a unique partnership between the Asaro family and ours. These ingredients are the foundations to your favorite dishes at Rubirosa . Now, you can create new family favorites with these cucina essentials. No reservation required.

Lumache Pasta

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