Deli Meats & Cheeses

Pork salame with cured back fat, cinnamon, black peppercorns. No pistachios? Yes, Chef. No nuts. Refrigerate upon arrival Ingredients: pork, pork fat, water, sea salt, cane sugar, spices (garlic, mace, coriander, allspice, cinnamon, espelette pepper, black pepper), vegetable powder (celery juice, sea salt), dry milk powder Gluten Free. Contains Dairy Refrigerated products are best by the printed date sticker, and freezing extends storage to 365 days after the printed date.

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Mortadella Salame

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Old world craft, new world flavor.

In downtown Indianapolis, Smoking Goose handcrafts slow cured and smoked meats, salumi, and fresh sausages.

Mortadella Salame

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