Reviews
1
Anh Yang
Its alright, a bit hard
A bit too hard to chew
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4 ct. Arrives frozen.
Hand-rolled, with a crunchy exterior, chewy interior, yeasty and a malted smell, Daily Driver's classic wood-fired bagels are made onsite in their airy Dogpatch cafe and baked in their Woodstone firedeck ovens. Their everything bagels make the perfect base for savory toppings like herbed or plain cream cheese, avocado, eggs, or for your very own lox and a shmear!
Ingredients: Organic Wheat Flour, Organic Vital Wheat Gluten, Water, Sea Salt, Organic Yeast, Organic Barley Malt, Onion, Garlic, Sea Salt, Sesame seeds and Poppy Seeds
Anh Yang
A bit too hard to chew