Fish & Shellfish

Ingredients: Giant Pacific Octopus, Salt Taylor Shellfish and Ekone Seafoods bring you the finest quality Giant Pacific Octopus. It is wild caught in the cold Pacific waters out of Dutch Harbor, Alaska. Giant Pacific Octopus live in the north Pacific Ocean, along the continental shelf Ekone Octopus is highly versatile, it is delicious right out of the can, but it is also an amazing addition to a salad or pasta. One of our favorite ways to enjoy it is in a fresh ceviche.

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Pacific Giant Octopus

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A Chinook word meaning “Good Spirit,” Ekone evokes the ethos of Taylor Shellfish Farms. Fifth generation oyster farmers from Willapa Bay in the southwest corner of Washington, the Taylor family harvest impeccable oysters – shucked and in shell, and to our delight, tinned smoked oysters and mussels. Here, where the cold waters of the Pacific meet the waterways flowing from Willapa Hills, is the cleanest, most productive coastal ecosystem in the continental United States; producing, in our opinion, the best tinned oysters around.

Pacific Giant Octopus

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