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Porcini & Black Truffle Ravioli

12 oz. Arrives fresh.

The most popular ravioli in the history of The Pasta Shop! This pasta filled with luxurious truffles and porcini mushrooms make for a savory, earthy flavor enveloped in their signature fresh eggy delicate pasta. Simply toss with browned butter or your favorite extra virgin olive oil and serve on a bed of wilted greens. Top with shaved Parmigiano-Reggiano as a starter for your next special dinner.

Ingredients: mushrooms, ricotta, onion, parmesan, breadcrumbs, garlic, dried porcini mushrooms, extra virgin olive oil, port, porcini powder, truffle essence, salt, black pepper, durum wheat, eggs, water, semolina wheat flour