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120g. A classic recipe from Provence that provides a touch of lemon to these hand-caught mackerel steaks. La Curiosa preserves the curious, in the beautiful Ría de Arousa, Spain, with great respect for tradition and a deep passion for the people of the sea. Ingredients: Mackerel fillets, olive oil, thyme, lemon and salt. May contain traces of mollusk and crustaceans.