Oil & Vinegar

8 oz. Developed by David Chang and the Momofuku Culinary Lab, the Momofuku Rice Vinegar is the restaurant-grade version of your grocery store staple. They start with sourcing a proprietary blend of rice, fermenting it and aging it until it meets their standards. The result is an unfiltered vinegar with full-on Momofuku-level flavor that ends in a bright, crisp, citrus finish for the vinegar of our dreams. Use it to add a zesty dash of acid to salad dressings, soups, fresh seafood, and marinades. Ingredients: organic rice wine vinegar diluted with water to 4.2% acidity

Give 10% OFF, Get 10% Credit for your next order!

Tell a Friend!

Rice Vinegar

￼ Rice vinegar is my friend.

Hey, I really like shopping with Feed & I found something you would love - Join to get $20 credit for your first order! {1}

Momofuku is a culinary brand established by chef David Chang in 2004 with the opening of Momofuku Noodle Bar. It includes restaurants in New York City, Sydney, Toronto, Washington, DC, Las Vegas, and Los Angeles, a bakery established by pastry chef Christina Tosi, a bar, and a quarterly magazine.

Rice Vinegar

Reviews

Rice vinegar is my friend.

People Also Shopped For

Lime & Salt Spritz

Sizzle Extra Virgin Olive Oil

Smooth Peanut Butter

Organic Cauliflower

Bok Choy Kimchi

Rice Vinegar

Reviews

￼ Rice vinegar is my friend.

People Also Shopped For

Lime & Salt Spritz

Sizzle Extra Virgin Olive Oil

Smooth Peanut Butter

Organic Cauliflower

Bok Choy Kimchi

Rice vinegar is my friend.