6 ct. Arrives frozen.
The New York Times called Boichik Bagels some of the best in the nation. Modeled after founder Emily Winston's memory of the fabled H&H Bagels in Manhattan. They're crusty and chewy and definitely live up to the hype. The golden beauties that are the gold standard for New York bagels, topped with crunchy sea salt & pepper. Pair it with some pastrami salmon for a pepper forward morning!
Ingredients: Organic Wheat Flour, Water, Organic Brown Sugar, Organic Malt Extract, Sea Salt, Organic Malted Barley Flour, Yeast, Pepper.
Great bagels, came frozen which I was happy about. I popped them in the microwave because when I toasted them the seasoning on the outside burned. But microwaving made them taste fresh and soft and steamy. So good! Very strong pepper flavor but overall really good
These Boichik Bagels live up to the hype. They've ruined all other bagels for us. Having them delivered to our door through Feed is super convenient.
Did not know what bagels actually…
…taste like until now. Whole family (5 of us) pounced, we ate 1 sleeve of 6 in 24 hours. I ordered 5 sleeves of everything the next time. These will be a regular purchase for us and we’re telling our friends. When these go on sale STOCK UP!
Loving every variety
My first time trying their s&p bagel. Nice peppery kick, great way to start the day 🥰
Bought these on sale. They are delicious and toast nicely from frozen.