Bresaola is a widely popular thin sliced antipasto from lean dried salted beef. Meat Crafters dry cures natural beef eye round for 2 months, seasoned with rosemary, French thyme, and Tellicherry black pepper. Pair lean, salty and aromatic slices with a fatty and milky Burrata.
Ingredients: All natural Angus beef eye round seasoned with rosemary, French thyme, and tellicherry black pepper
Very fresh and beautiful color. The store typically is turning dull and dry. Amazing.
Nice Smokey flavor
Bresaola is one of my favorite cured beef charcuterie items. Super thin, salty slices are a fab addition to any charcuterie board or panini.