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7 oz. Mezes Artisan's Smoked Eggplant Dip is plant-based, made out of smoked eggplant pulp and other fresh vegetables. It tastes like a smoky salsa and can be a quick snack with chips or crackers. We stir in some full-fat Greek yogurt, grated garlic and a touch of olive oil and transform it into our favorite Greek appetizer! Ingredients: smoked eggplant pulp, roma tomatoes, onions, fire-roasted red peppers (red peppers, water, salt, citric acid), non-gmo canola; extra-virgin olive oil, organic blue agave nectar, fresh green onions, red wine vinegar, fresh garlic, salt, black pepper

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Smoked Eggplant Dip

tasty! 

Smoky Goodness! 

Delicious 

Very flavorful 

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Mezés artisan is a family-owned Bay Area food company specializing in creating the best in chef-driven, handcrafted and wholesome Greek dips. Founded by Chef Nikos Maheras and Carol Maheras, Mezés artisan offers delicious, nourishing dips that provide a taste of Greece with every bite. Chef Nikos' mission is to unite his passion for Greek cuisine with his commitment to creating easy-to-use, healthy, and delicious organic dips. Mezés handcrafted Tzatziki dip, Spicy Feta dip, and Roasted Eggplant dip (100% plant-based!) are all thoughtfully made with carefully sourced non-GMO ingredients, are gluten-free, have no added sugar, and contain zero artificial preservatives.

Fueled by Chef Nikos’ belief that food should be delicious, nourishing, and comforting, that's exactly what the team at Mezés artisan strives to bring to their customers day in and day out. With a focus on living and eating healthily, Mezés artisan is proudly nourishing health-conscious consumers, busy professionals, and people on the go one dip at a time.

Smoked Eggplant Dip

Reviews

tasty!

Smoky Goodness!

Delicious

Very flavorful

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