Ready to Eat

9oz. Toum is a garlicky spread and a staple of Lebanese cuisine. This one from Obour Foods is a little different – a  bit spicy, a bit sweet, and a lot of delicious. Dip it, spread it, eat it with a spoon! Ingredients: olive oil, organic garlic, lemon juice, dates, red chiles, tamari. "The little hummus company that could", Obour Foods is a San Francisco-based producer of craft hummus and tahini. 

Give 10% OFF, Get 10% Credit for your next order!

Tell a Friend!

Gochujang Toum

Tasty and bold

Hey, I really like shopping with Feed & I found something you would love - Join to get $20 credit for your first order! {1}

Obour Foods is a San Francisco-based producer of craft hummus and tahini. The company was founded in 2017 by Elliot Sharifi, a former analyst for HP who decided to turn his passion for homemade hummus and tahini into a full-fledged business. The name "Obour" is derived from the Farsi word for "passage" or "journey," a reference to Sharifi's career change from corporate finance to culinary entrepreneurship.

Sharifi's goal with Obour Foods is to create products that don't compromise on quality in any way. To achieve this, he uses a production facility in San Francisco's India Basin area to make small batches of hummus and tahini, using only the finest ingredients and avoiding stabilizer additives that are commonly used to extend shelf life. As a result, Obour Foods' products have a shorter shelf life than some other brands, but are of the highest quality.

Gochujang Toum

Reviews

Tasty and bold

People Also Shopped For

Tuna Salad

Toum Garlic

Jalapeno Bacon & Cheddar Sourdough

Classic Hummus

Salted French Butter

Related Products

Black Bean Hummus

Berbere Hummus

Organic Labneh Lemon Dill Dip

Oven-Roasted Heirloom Tomatoes

Tzatziki Dip