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6 oz. Goldie Lox is smokey, salty, dilly, and delicious. It is made from whole organic carrots, making it naturally gluten free, vegan, and environmentally friendly. Pair with vegan cream cheese for a tasty plant-based breakfast. Ingredients: organic carrots, organic dill, salt, tamari (water, organic soybeans, salt)

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Vegan Carrot Lox

I tried to make it

amazing idea & execution

Delicious topping for toast or bagels!

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Meet Goldie Lox, the vegan and gluten-free alternative to traditional salmon lox that is taking the food world by storm. Crafted by a scientist turned chef with a passion for flavorful and planet-friendly food, Goldie Lox was born from founder Julie Podair's love of lox and her desire to create a plant-based version. One day she woke up nostalgic for a lox bagel and she was determined to make magic happen.

A few batches of bright orange carrots later, Goldie Lox was born.
Made from whole organic carrots and only eight simple ingredients, Goldie Lox tastes shockingly similar to the classic deli delight, but without the environmental impact of traditional salmon. With its vibrant orange color and umami forward taste, Goldie Lox infuses smokey, salty, dilly deliciousness into any dish– from bagels and toasts to salads and sushi rolls.

Vegan Carrot Lox

Reviews

I tried to make it

amazing idea & execution

Delicious topping for toast or bagels!

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