Butter & Cultured Dairy

This non-dairy cream cheese alternative made with almond milk is velvety smooth, with a rich, subtly tangy and sweet flavor, pefect for plant-based mornings. Kite Hill creates delicious, flavorful, creamy spreads – dairy free, plant-based, soy-free, and environmentally friendly for all.

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Vegan Cream Cheese Plain Almond

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Kite Hill is the first and only company to create plant-based foods using time honored techniques. We’ve figured out how to make buttery fresh ricotta, aged nut milk cheeses, creamy almond milk yogurt, and fantastic entrées and desserts— all out of fresh nut milk. Because no matter how you slice it, plant-based diets are gentler on the earth, kind to animals, and better for your body.