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Olla

Sonoma County, CA
8 followers

Olla founder Dana has been in the food industry his entire life. Working as a chef through high school and on small farms, he learned the importance of ingredient-driven menus. Honing his skills through our Spain, Italy, and France in 3-star Michelin restaurants, and learning how broth is the foundation of any cuisine; we believe we’ve created the highest quality bone broth available.