Pavel's Yogurt is a family-owned and operated business that has been making yogurt using the same artisanal process since 1978. The company's roots can be traced back to the late 1800s in Russia, where the founder, Pavel, learned his family's recipe for making yogurt. This recipe has been passed down through the generations and is still used today to produce yogurt in small batches.

All of the milk used in Pavel's yogurt products is locally sourced from farms in Northern California. The company prides itself on using minimal processing and simple ingredients, with all of its products being gluten-free. Pavel's yogurt is known for its mild taste, gentle consistency, and delicate mouthfeel, similar to Old World handmade yogurts found in Eastern Europe, the Mediterranean, and India. The company never uses preservatives, emulsifiers, or anything artificial, which is why Pavel's yogurt is a healthier option for consumers.

Coming to your doorstep from 21 miles away