Seed + Mill is a woman-owned halva and tahini company based in NYC. We believe that food has the power to unify and foster connection between people and place while bringing joy. We're committed to quality, taste and inspiring our community to explore the world through food. We deliver the freshest, creamiest tahini made from high quality, Ethiopian seeds that are precisely roasted for superior flavor. It is also organic, non-GMO and Kosher. Our halva is handmade to create our signature, incredibly flakey texture, and we pride ourselves on making it naturally palm oil free, gluten free and vegan.