Adventure Bread

$8.901 loaf.5
Buy one more to get 5% off!
Arrives: Fresh

Dense, chewy, incredibly hearty, filled with lots of fiber and protein, this bread is made without wheat and air so it's technically gluten free and vegan to boot! In describing this bread, which is reminiscent of the traditional, dense, seeded breads you’ll find in countries like Denmark and Germany, Josey Baker says “I had been mostly turned off by gluten-free breads, since it seemed like they were all trying to imitate wheat breads, and failing miserably. But this bread stands on its own”. That is putting it mildly. It’s a marvel.

Ingredients: oats, sunflower seeds, sesame seeds, almond flour, almonds, flax seeds, psyllium seed husk, maple syrup, olive oil, sea salt.

  • #Freshly Baked



Love it!

Delicious nutty flavor. Great toasted or not, topped or not. Holds its own, no need for toppings

Jenn Sugiyama

A Stellar Fiber-filled Loaf in a League of Its Own

This is impressively moist, rich, flavorful, and lasts. A little piece is very satisfying. Really enjoy it together with Kombucha.

Rebecca Martinez

So very generous

I love that Josey Baker is so very generous with the amount of almond and seeds in this bread. As I am vegan it’s a special treat to get so much flavor and nutrients packed in! It is an Adventure eating this bread as each bite is so variable and different.

Britta Jewell

Full of nuts and seeds

Dense, nutritious bread, great for open-face sandwiches



So great and I appreciate that it’s gluten free