Smooth Classic Hummus

8 oz. This is what homemade hummus made with organic, sustainably-sourced ingredients tastes like! Little Sesame is excited to bring certified organic hummus to grocery shelves. "We freshly spin our hummus in small batches in our kitchen in Washington, D.C. using 100% regeneratively farmed chickpeas, exclusively grown for us by Casey Bailey on his family’s 5,000 acre farm in Fort Benton, Montana. Fresh lemon juice is the only preservative we use. We carefully source every ingredient, to make sure we live up to our commitment to make hummus that’s good for you and good for the planet. We hope you enjoy our smooth hummus and sunny vibes!"

Pair it with pita bread, pita chips, tortilla chips, or vegetable sticks like carrots, celery, and cucumber. Use it as a healthier alternative to mayo or other condiments. Thin out hummus with a bit of water, lemon juice, or olive oil to create a creamy salad dressing. Spread hummus on veggie burgers for added creaminess and flavor. Add a dollop of hummus to grain bowls (quinoa, rice, or couscous) for extra flavor and creaminess.Swirl hummus into soups for added creaminess. This works particularly well with soups like tomato or vegetable-based ones.

Ingredients: Cooked Organic Chickpeas, Water, Organic Tahini (Sesame Seeds), Sunflower Oil, Fresh Lemon Juice, Extra Virgin Olive Oil, Sea Salt, Garlic

• #Handmade
• #Small Batch
• #Non-GMO
• #Organic