Fish & Shellfish

Del Pacifico's blue Mexican shrimp are peeled and deveined by hand. Plus, no need to deal with peeling. With their shells and tails completely removed, this shrimp can be cooked and eaten without any extra steps. We love these Tail Off Shrimp for their texture and sweet flavor. Try Del Pacifico's Tail Off Shrimp for a quick shrimp taco, shrimp and grits, or skewered on the grill.

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16/20 P&D Tail Off Shrimp

Idk why but I love the shrimp from this brand 

Yummy!

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Del Pacifico Seafoods was founded in 2014 with the mission to produce the world’s highest quality shrimp using the most sustainable methods of harvest and processing that exist today.

We work in close collaboration with artisanal fishermen and offer them a fair chance to compete in the global seafood market, mostly dominated by industrial fishing. The collaboration between Del Pacifico and these cooperatives has allowed us to promote sustainable fishing practices and to bring the world’s best shrimp to new markets.

In 2016 we became the first shrimp company in the world to receive Fair Trade Certification after meeting all requirements relating to labor, trade and responsible environmental practices.

16/20 P&D Tail Off Shrimp

Reviews

Idk why but I love the shrimp from this brand

Yummy!

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