16/20 P&D Tail Off Shrimp
Del Pacifico's blue Mexican shrimp are peeled and deveined by hand. Plus, no need to deal with peeling. With their shells and tails completely removed, this shrimp can be cooked and eaten without any extra steps. We love these Tail Off Shrimp for their texture and sweet flavor. Try Del Pacifico's Tail Off Shrimp for a quick shrimp taco, shrimp and grits, or skewered on the grill.
- #Chem Free
Idk why but I love the shrimp from this brand
They’re just always so clean and fresh. I can’t go back!
Loved that they were peeled and deveined. Perfect addition to my cioppino!