Enoki Mushroom Snow Crab is for tinned fish lovers and vegans alike. With that magical combination of tender, salty, and sweet, our Enoki Mushroom Crab is love at first bite. Enjoy in rice bowls or ramen, fry up a mushroom crab cake, or squeeze some lemon and eat it straight from the tin – it’s that good.
〰 Tender
〰 Savory
〰 Sweet
Ingredients: Enoki Mushrooms, Sunflower Oil, Sea Salt, Seaweed (Knob/Kelp), Natural Flavours.
- #Vegan
- #Gluten Free