Cheese

8 oz. Highway One is Valley Ford Cheese Co.'s version of an old style Fontina. Its texture is silky and creamy, with the traditional Fontina flavor that pairs great with Italian wines and cuisine. This unpasteurized cheese has been aged for at least 80 days to give it a mildly fruity, nutty flavor and aroma. It is a perfect anytime cheese; great for melting as well as on a sandwich or on an appetizer plate with crackers. Ingredients: raw milk, starter culture, rennet, salt

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Fontina Style Highway 1 

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Valley Ford Cheese & Creamery is a family-owned and operated business located in the picturesque coastal region of Sonoma County, California. Specializing in handcrafted, Italian-style artisan cheeses, the company prides itself on using only 100% Jersey cows milk from cows that have access to pasture 365 days a year, are never treated with growth hormones or antibiotics, and are raised on certified organic land.

Karen Bianchi-Moreda and her son Joe Moreda, Jr. are the fourth and fifth generations of the family to be involved in the dairy industry, and their passion for creating high-quality cheeses is evident in every bite. From the Highway One Fontina-style cheese, which is silky and creamy with a traditional Fontina flavor, to the Montasio Style "Estero Gold" Reserve, which is aged for a minimum of 18 months and develops a stronger flavor and harder texture, there is something for every cheese lover to enjoy. The Grazin' Girl Gorgonzola-style cheese is the newest addition to the line and boasts a rustic, basket weave exterior and a buttery interior with notes of sweet cream and blue streaks and patches throughout.

Fontina Style Highway 1

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