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This absurdly delicious recipe combines naturally grown mushrooms with spices such as fennel that bring out the aroma of Italian sausage - with no actual Italian sausage in the pouch. The tasty tomatoes, garlic, onions, and sea salt combine to make a sauce packed with zest and tang. Sauce ingredients: Tomato, mushroom, garlic, onion, almond protein, pea protein, sea salt, spices, yeast extract, natural flavors. Pasta Ingredients: Semolina (wheat), durum flour | vitamins/minerals: vitamin B3 (niacin), iron (ferrous sulfate), vitamin B1 (thiamine mononitrate), vitamin B2 (riboflavin), folic acid. 1- Open Pouch, Add all the ingredients to 520ml of boiling water. 2- Stir on simmer. Let it simmer for 8min. Stir Occasionally. Wait until all the water is absorbed. 3-Drizzle oil or butter. Transfer to a plate (bowl) and mix it with fat of vegan butter or oil of choice. Let it cool for 2min. Enjoy!

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Sausage & Mushroom Pasta

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The Lazy Food Co. offers delicious and convenient dry pasta meals that make creating a nutritious dinner for anyone fast and simple. Our meals come pre-measured with high-quality ingredients and easy-to-follow directions, so you don't have to worry about measuring, shopping, or prepping. These good-for-you meals cook in minutes, so a busy person can have dinner on the table in no time without. Lazy Food Co.'s authentic Italian flavors helps all of save money from another "take-out" dinner that could have been avoided.

Sausage & Mushroom Pasta

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