This magical blend of Red Boat salt, bonito flakes, Aleppo chili, and kombu powder is guaranteed to take your grilling game to the next level.  Generously sprinkle Umami Spice on anything and everything for a punch of flavor, but our favorite uses are with steak and chicken.

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Umami Spice by Chef Chris Cosentino

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Red Boat is an all-natural, first press Vietnamese fish sauce from Phu Quoc Island.

Umami Spice by Chef Chris Cosentino

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