21 oz. The chocolate babka from Wise Sons Jewish Delicatessen is an unholy swirl of toothsome dough and cinnamon-y chocolate, topped with a streusel that is caramelized to perfection. The restaurant's owners, Evan Bloom and Leo Beckerman, have been peddling the classic Jewish bread since their pop-up days. In a classic San Francisco move, the guys substituted high-quality bittersweet Guittard chocolate and a lot of real butter for the more traditional palm oil and inferior chocolate. Eat it smeared with cream cheese for a decadent breakfast. Ingredients: Organic wheat flour, chocolate, whole milk, butter, sugar, cage-free eggs, brown sugar, water, cream, cocoa powder, vanilla, yeast, cinnamon, and salt

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Wise Sons Jewish Delicatessen is dedicated to building community through traditional Jewish comfort food. Founded in San Francisco’s Mission District, Wise Sons pairs classic Jewish recipes with the best Californian ingredients to make delicious deli fare that would make your bubbe proud.

Chocolate Babka

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