Ready to Eat

9 oz. Fresh made in small batches in San Francisco, there is nothing boring about Obour Foods' classic hummus. Notes of fresh-squeezed lemon juice, garlic, and spices intertwine with creamy organic garbanzos and freshly-milled organic tahini. All finished with a sprinkle of Aleppo Chile on top. Ingredients: Organic Garbanzo Beans, Organic Tahini, Water, Extra-Virgin Olive Oil, Lemon Juice, Organic Garlic, Spices, Salt

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Classic Hummus

Good hummus choice

Great but small 

Delicious!

Perfect for kiddo lunches 

Very good!

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Obour Foods is a San Francisco-based producer of craft hummus and tahini. The company was founded in 2017 by Elliot Sharifi, a former analyst for HP who decided to turn his passion for homemade hummus and tahini into a full-fledged business. The name "Obour" is derived from the Farsi word for "passage" or "journey," a reference to Sharifi's career change from corporate finance to culinary entrepreneurship.

Sharifi's goal with Obour Foods is to create products that don't compromise on quality in any way. To achieve this, he uses a production facility in San Francisco's India Basin area to make small batches of hummus and tahini, using only the finest ingredients and avoiding stabilizer additives that are commonly used to extend shelf life. As a result, Obour Foods' products have a shorter shelf life than some other brands, but are of the highest quality.

Classic Hummus

Reviews

Good hummus choice

Great but small

Delicious!

Perfect for kiddo lunches

Very good!

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