12.7 oz
Heirloom olives, grown on small family farms in Central Coast California, are cold-pressed within 90 minutes of harvest for premium flavor and freshness. Brightland then infuses its Extra Virgin Olive Oil with a medley of peppers to create Ardor, this hot and smoky olive oil, ideal for pasta, pizza, noodles, and drizzling on other dips.
Ingredients: extra virgin olive oil, red chili peppers, jalapeno peppers, chipotle peppers, paprika