Sliced Soppressata Salami
Soppressata salami is an Italian dry salami traditionally made from prime cuts of the pig. Meat Crafters makes theirs with red wine vinegar, garlic, Indian coriander, and black pepper.
Ingredients: Pork, salt, celery powder, dextrose, red wine vinegar, white pepper, black pepper, coriander, dried milk powder, sodium ascorbate, and fermentation starter culture
Buy one more to get 5% off!
Tasty but the portion is extremely small for the price
Cool packaging and great product. Pair with cheese and wine and have a great time.
just so good
meat crafters have the best charcuterie!