Sliced Soppressata Salami

1.5 oz.

Soppressata salami is an Italian dry salami traditionally made from prime cuts of the pig. Meat Crafters makes theirs with red wine vinegar, garlic, Indian coriander, and black pepper.

Ingredients: Pork, salt, celery powder, dextrose, red wine vinegar, white pepper, black pepper, coriander, dried milk powder, sodium ascorbate, and fermentation starter culture