1. 73 oz.
The richest, butteriest anchovies that have ever touched your lips! For their newest limited edition tinned fish, Fishwife sources their anchovies from Europe's only MSC-certified sustainable anchovy fishery, that are caught by small-boat fishermen. Semipreserved through a salt-curing process that lasts for an average of six - eight months & handpacked by a third-generation family-owned cannery using a traditional artisanal process perfected over decades. Packed into tins with premium Spanish extra virgin olive oil, sourced directly from Andalusian farmers. Made for eating atop a piece of fresh sourdough, slathered in good butter.
Ingredients: Anchovies (fish), organic extra virgin olive oil, salt
I usually get Ortiz but these were on sale so decided to try it out. They’re great! Went fantastically as a snack with some sliced baguette. The tin was also easier to get the chovies out of vs the Ortiz glass jar.
Super tasty with bread and butter!
you can judge this book by its cover!
well, I love anchovies, and these are especially flavorful, great on my Caesar salad, and I have bought other products from this company and I appreciate what they do. Plus, the packaging is so pretty.
Superior to other ‘chovies
I usually am an anchovy paste gal (for convenience) but these are so far superior to what comes in a tube. I love to finely chop them and mix with room temp butter for a compound butter situation that works on bread or especially on roast chicken.
Great with rice or pasta, throw in some veggies and let the anchovies do the heavy lifting.