Cinnamon, Ginger, Jujube, Persimmon Sparkling Water

This Cinnamon, Ginger, Jujube, and Persimmon Sparkling Water is a take on Korea's beloved SuJeongGwa; a sweetened spiced punch that's been brewed for generations to aid digestion and ward off colds. Crafted with cinnamon, ginger, jujube and persimmon, this is our version of a healthier, lighter ginger ale.

Some of our favorite pairings with CGJP: kimchi jjigae, chicken parm with spaghetti (Hannah and her dad's #1), salads I guess, every pajeon under the sun, burgers, hotteoks, soju, whiskey, rum, gin, vodka, etc. etc.

Ingredients:
Carbonated water, date juice concentrate, cane sugar, organic ginger juice, persimmon puree, organic cinnamon extract, wild jujube seed extract, ginger extract, L-malic acid

45 calories and 7g of sugar (includes 3g of added sugar)

• #Gluten Free
• #Vegan